Firstly select from the top dropdown - then from the second dropdown list to see what items are available, then enter the quantity and 'Click to add item and check value of your order'. Note that as you select items you will see representative images.
1. Set Basic BBQ (Min 40) Sausages & onions, marinated chicken, leaf salad, pasta pesto salad & bread rolls. (Also see disposable items, tables etc)
2. Set BBQ Deluxe - Tandoori chicken, beef fillet, gourmet sausages, sautéed potatoes,Caesar salad,pasta pesto & couscous salad,bread varieties
3. Set Grand BBQ -beef tenderloin, lemon chicken, ocean trout, prawns, truffled potatoes with mushrooms, Ceasar & pumpkin salad, breads
BBQ - Chef for two hours to cook your BBQ
BBQ with 4kg gas bottle
1. SET BREAKFAST - mini muffin, fruit salad, banana bread, cocktail croissant with ham & cheese, Danish pastry, 250ml orange juice
Bacon & egg tartlet
Bacon and egg, on toasted Turkish bread
Breakfast bag - Yoghurt, piece of fruit, mini muffin,cocktail danish, juice. In a brown bag with string handle
Croissant with jams & butter
Croque Monsieur (French Ham and Cheese Sandwich )
Fruit salad with seasonal fruit and berries
Ham and cheese croissant
Scrambled egg in petit china ramekins with chorizo sausage
Yoghurt assorted fruit varieties
Antipasto of house dried tomato, & grilled vegetables
Baba Ganoush with grilled Turkish bread (Gluten free avail,)
Beef fillet marinated in cidar, roasted whole & sliced, served warm 100 grams
Caesar salad with crispy bacon boiled egg and shaved parmesan
Charcuterie deli platter of ham,prosciutto,chicken,salami. accompanied with pesto,tapenade
Chat potatoes, sweet peppers & shitake mushrooms
Chicken breast ,roasted with herbed butter 100grams
Chicken breast with roasted eggplant, tomatoes & pinenut salsa 100gram serve
Chicken breast, crisped skin, roasted with herbed butter, (served per breast)
Chicken drumstick - glazed with preserved lemon (per piece)
Chorizo & bean salad with coriander vinegar
Classic Potato Salad with light Crème Fraiche and freshly chopped Herbs
Couscous salad with roasted eggplant pine nuts & fresh herbs, and tomato balsamic oil.
Fried rice, with BBq pork and egg
Gorgonzola, pear, spicy glazed pecans & rocket salad
Grilled asparagus, wrapped in prosciutto, & goat's cheese
Grilled lamb cutlets herbed and seasoned - per cutlet
Moroccan spiced chicken with preserved lemons
Ocean trout, seared, served with ginger, soy & shallot dressing
Pasta salad with roasted marinated vegetables fresh herbs in a light olive dressing
Pork loin, cured in allspice and juniper, slow roasted
Potato puree, enriched with cream and butter (mash potato)
Potato salad with grilled chorizo & saffron mayonnaise
Potatoes dauphiniose (Gratin potatoes)
Potatoes,roasted with caramelised onion and thyme and herbed salt
Prawns, seasonal varieties with accompaniments (approx.4 med prawns)
Roasted beetroot & baby spinach salad with Spanish onion
Rocket salad with Parmigiano-Reggiano and pine nuts, balsamic extra virgin olive oil
Rocket, gorgonzola, spicey walnts & pear salad
Seafood & Herb Pasta Salad
Seafood salad of scallops, prawns & mussels with rice noodles Asian greens & Thai dressing
Smoked salmon with baby cos leaves & light Caesar dressing
Tandoori chicken on turmeric rice with minted yoghurt
Wild mushroom rissotto with fresh thyme
Wild rice salad with dried fruits and gremolata
Barbeque Chinese Pork and Shallot Quiche
Blue swimmer crab salad with cucumber, avocado & lime with crisp fried shallot seved on ceramic spoons
Butterflied king prawns & chorizo skewers
Chicken, basil & cashew salad cups
Chilli barbecue prawns with coriander pesto
Corn fritters, spicy red pepper, scallions & avocado
Creole Prawns
Crispy toasts of prawn mousse & coriander coated in black & toasted sesame seeds
Fresh rice paper Peking duck & chili eggplant rolls
Fried Thai chicken spring roll
Frittata - with caramelised onion & blue cheese
Gazpacho shot with Tequila and Coffin Bay oysters
Goat's cheese & eggplant with semi dried tomato in a flakey pastry shell
Marinated rare roast beef & pesto on garlic crouton
Ocean trout, slow cooked with shaved fennel & chives served on a Chinese spoon
Peking duck with hoi sin wrapped in sesame crepes
Pies, house made various filling served in a china cups.
Pork & beef potsticker dumplings, with shitake mushrooms & ponzu sauce
Prawn cocktail, fresh from the fish markets. served in little white ceramic bowls house made seafood dressing
Prawn rice paper rolls with lychee and chilli corriander dipping sauce
Quesedilla of goat's cheese & spinach with smoked paprika relish & tandoori lamb loin
Risotto with truffle, mushroom & thyme, served in white china cups
Roasted pumpkin tart with margoram & marinated tomato
Seared Japanese scallops in a ginger dressing served on a Chinese spoon
Seasonal oyster variety, served on rock salt with sesame lime dressing
Singapore noodle with prawns & BBQ pork served in individual white boxes
Smoked Salmon on yeast blinis (piklets) with salmon mousse, dill & capers
Sushi, salmon sushi - per piece, not avail before 12pm, unless otherwise arranged
Tandoori King Prawns
Tarts of semi dried tomato, spinach & pesto parma ham
Tempura Prawns (only suitable for onsite catering with Chef)
Teriyaki style, marinated quail breast, cooked pink, with sesame soy sauce
Thai chicken salad in white boxes, with Asian greens & lemon grass Thai sauce
Tuna tataki, crusted lightly with cracked pepper served with citrus soy on chinese spoon
Vegetable pakora, Indian spiced vegetable fritter with Masala dipping sauce
Vegetable tempura with soy tempura dipping sauce (only suitable for onsite catering with chef)
Vegetarian Thai salad in white cardboard boxes
Vietnamese vegetable rice paper rolls (fresh) with spicy plum sauce
Wild mushroom arancini (risotto cakes, crumbed and lightly fried)
Zucchini fritters with Persian thyme infused feta
Chef for 2 hours hrs, (2 hr min unless otherwise arranged, $44 + GST /hr after 2 hour min) Contact us for advice on the amount of chefs you require.
Waiter, for 4 hours (4 hour min, unless otherwise arranged) and $40+ GST per hour after the 4 hour min. Enter the amount of waiters you require
6 ITEM CANAPE - a selection of six of our most popular canapé items - hot, cold, veg. options
Morning tea - Coffee, tea, selection of 3 petite size food items (min numbers apply) Staff service additional charge.
Morning tea, lunch (sandwich based), fruit, juice (min numbers apply) Service staff additional charge
Morning tea, lunch, afternoon tea (min numbers apply) Service staff additional charge
BBQ Tongs
Disposable Champagne Flutes
Disposable Knife/Fork Set
Disposable Paper Napkins
Disposable Plastic Cups
Disposable plastic dinner plate
Disposable Plastic Wine Glasses
Disposable Spoon
Cheese platter per person NOT per platter. Put in the number of people the platter is for
Fruit platter SKIN ON, per person, enter the number of people this is for
Fruit platter, SKIN OFF, per person, enter the amount of people this for
Fruit skewers, 9 cm cocktail size, each
Champagne Flutes
Cocktail Balloon Glasses
Dinner Fork
Dinner Knives
Hi-Ball (Beer & Soft Drink) glasses
Knife/Fork/Spoon set
Martini Glasses
Quality China Dinner Plates
Quality China Side Plates
Soup Bowl
Spoon - Dessert
Spoon - Soup
Spoon - Tea
Whisky Glass
White China Butter Pat
White China Cup, Saucer and teaspoon
White China dessert plate
White China Milk Jug
White China Salt & Pepper
White China Sugar Bowl
Wine Glasses (universal Red/White)
Indian Office Box - samosa, tandoori chicken, saffron rice, onion baji, Naan, raita
Italian Office Box - Wild mushroom risotto, anti pasta of grilled and marinated vegetables, cheese, and pesto, Italian bread, and nut biscotti
Japanese Office Box - Tempura, gyoza, soba noodle, rice, chicken teriyaki
Lemon & rosemary chicken; penne w pine nuts, aioli & rocket; couscous w roasted vegetables; bread roll; choc brownie (please choose lunch box or bag)
Office Box - Chicken drumstick, smoked salmon quiche, wrap, noodle salad, fruit, brownie, juice
Sandwich Office Box - assorted sandwiches, fruit, chocolate brownie, orange juice (veg avail) (please choose lunch box or bag)
5kg of Ice
Chairs White Stackable
Champagne / Wine Bucket
Coffee Plungers
Drink Tub(s)
Linen Napkins
Trestle Table(s)
Water Jugs
White table cloth for trestle table
A platter of assorted of house made chocolate cookie, baby friande, petite banana bread pudding (per person)
A platter of bite size Portugese tarts, canoli, friande
A platter of petite flourless orange cake, chocolate brownie squares, Frangellico tartlet (per person)
A set Morning Tea meeting Platter(s) - Assorted & mini muffins, Danish Pastries & Banana bread (per person)
Afternoon tea platter of chocolate cake, carrot cake & scones
Bagels, mini, served open with cream cheese and herbs
Bagels, open mini with smoked salmon and cream cheese
Banana Bread slices
Blinis, yeasted piklets served with jam low fat cream cheese
Cannoli filled with sweetened riccotta and nuts
Chocolate brownie slice
Danish pastries - locally baked assorted varieties (per Danish)
Frangellico custard cream in sweet short crust pastry made with king island cream
Friands - assorted varieties baked on site
Gluten free morning tea option (Chef's choice)
House made mega chocolate chip cookies
Mini blueberry muffins
Mini tarts of Persian fetta, semi dried tomato & proscuitto
Muffins - locally baked of assorted varietes
Muffins - savoury, house specialty with herbs marinated vegetables & Persian feta
Portuguese tart
Scones - fresh served with fine jam & cream OR low fat margarine
Silken lemon curd in a sweet vanilla shortcrust pastry.
Sticky date pudding style muffin with toffee dipping sauce
Tarts - assorted sweet varieties
Tea /coffee, milk, sugar
TiramisupPetite Chocolate Cups
600ml Coke
Apple Juice 250ml
Apple juice, 2 litre only - from the fruit market when possible
Assorted soft drinks - cans
Coke 1.25 litre
Diet coke 1.25 litre
Flavored Milk
Guava Juice
Individual bottles of water 250 ml
Lemonade 1.25 litre
Mineral Water
Orange Juice - individual 250ml bottle
Orange Juice 1 litre - fresh from the fruit market when possible
Pineapple juice from fruit market when available
Sparkling mineral water 1 litre
Tomato Juice 250ml
Plated and Seated Options - click for more information
Caesar salad with crispy bacon, boiled egg & shaved parmesan
Greek salad with basil oil and marinated fetta
Hokkien noodles in sesame & sweetened black Chinese vinegar with seasonal greens
Hokkien noodles with satay chicken, and Asian vegetables
Mixed leaf salad with tomato, cucumber, Spanish onion and avocado
Pumpkin spinach onion & feta salad
Thai beef salad with Asian vegetables and herbs
Assorted gourmet roll platter - assorted breads - Double smoked ham, Chicken, Smoked Salmon, Grilled vegetable etc (10 rolls)
Assorted Gourmet varieties-ham/cheese,roast veg on Turkish, smoked salmon baguette, chicken wrap. Enter the No. of people (2 sandwiches p/p)
Assorted Gourmet varieties-prawn, salami/ham/red pepper/cheese on Turkish, falafel wrap, Tandoori wrap. Enter the No. of people (2 sandwiches p/p)
Assorted point sandwich platter including Fillet Beef,cheese/tomato,chicken,turkey,vegetarian,prawn,smoked salmon
Assorted point sandwiches of tuna, egg, turkey salad/avocado,pastrami/pickle/tomato/cheese. Enter the No. of people it's for (2 sandwiches p/p)
Assorted point sandwiches- avocado/salad, smoked salmon/spinach, chicken lettuce mayonaise,beef & rocket. Enter the No. of people (2 sandwiches p/p)
Chicken Caesar wrap of chicken breast, marinated, with shaved parmesan, Caesar dressing & cos lettuce
Chicken schnitzel, herb and parmesan crusted tenderloin, with aoili in a soft wrap
CUBAN - double smoked ham, gruyere cheese, sliced roast turkey, pickled cucumbers, tomato relish - lightly toasted on crusty bread
Double smoked ham sandwich with cheddar, Roma tomato, mayo & baby spinach on gourmet white sliced bread
Egg & chive sandwich with margarine on brown bread
Falafel wrap with cucumber, tomato & minted yoghurt, chilli
Fillet of beef, rare, marinated with rocquet leaves, pesto mayonnaise & semi dried tomato on a soft roll
Fillet of beef, rare, with cheddar cheese, red onion, wholegrain mustard, pickles,lettuce & tomato chutney on multigrain bread
Fresh medium prawns with aioli, shredded lettuce & cracked black pepper on multigrain bread
Fresh Turkey breast with avocado, tomato, chutney & lettuce on wholemeal bread
Gluten free option (Chef's choice)
Gluten free vegetarian option (Chef's Choice)
Italian salami with tomato, chedder cheese, roasted capsicum & with olive tapenade on a baguette
Jumbo BLT with chicken - marinated chicken breast with crispy bacon, avocado, tomato, mayonnaise & lettuce on large gourmet sliced white bread
Lamb kebab wrap with paprika, lettuce, capsicum, red onion & cucumber - dressed with yogurt, lemon juice and oregano
Melt on Turkish Bread - finest double smoked leg ham & gruyere cheese, thinly sliced with baby spinach leaves - grilled and served warm
Roasted kumera, herbed ricotta,oilve pate, and rocket leaves
Salad sandwich - avocado,tomato,cucumber and lettuce on whole meal,
Sandwiches indivdually packed
Smoked salmon with spinach leaves, cream cheese, capers & red onion on an open baguette
Tandoori chicken with lettuce, cucumber, minted yoghurt & chopped red onion on soft tortilla wrap
VEGAN sandwich or wrap NO MAYO OR BUTTER NO ANIMAL OR ANIMAL PRODUCTS
Assorted Sushi varieties
Chicken Satay sticks & peanut coconut sauce
Cocktail hamburgers of prime beef pattie,onion jam, tomato chutney, and sweet mustard
Dim Sims (steamed or fried) with soy sauce & chili
Frittata (vegetarian) - spinach, tomato, Mediterranean vegetables & fresh herbs
Grilled Chorizo - served with grilled 'Turkish syle' bread
Lamb Kofta - middle eastern spiced lamb, with a mint yoghurt dipping sauce
Mini gourmet pies - Beef Rendang, Steak /green peppercorn, Chicken ( HALLAL WHEN REQUESTED)
Mini quiche - goats cheese, semi dried tomato & fresh herbs
Onion bhaji - Indian spiced onion fritter
Rice paper rolls large - chili beef
Rice paper rolls large - prawn
Rice paper rolls large spicy peanut chicken
Rice paper rolls large, vegetarian
Samosa, vegetarian, baked with minted youghurt
Sausage rolls with tomato ketchup
Smoked salmon tarts in a mild egg custard with fresh herbs
Spiced chicken wings
Spinach and cheese flaky pastry triangle
Steamed Pork & Prawn Dumpling - Yum Cha Style
Steamed prawn dumpling
Steamed vegetarian gow gee
Tandoori Chicken Pieces
Thai fish cakes with chili & lychee dipping sauce
Vegetarian samosa, fried, with green chili minted yoghurt, PER PIECE /EACH
Vegetarian spring rolls with coriander chili sauce
1. Set Basic BBQ (Min 40) Sausages & onions, marinated chicken, leaf salad, pasta pesto salad & bread rolls. (Also see disposable items, tables etc) 13.50
2. Set BBQ Deluxe - Tandoori chicken, beef fillet, gourmet sausages, sautéed potatoes,Caesar salad,pasta pesto & couscous salad,bread varieties 25.00
3. Set Grand BBQ -beef tenderloin, lemon chicken, ocean trout, prawns, truffled potatoes with mushrooms, Ceasar & pumpkin salad, breads 30.00
BBQ - Chef for two hours to cook your BBQ 80.00
BBQ with 4kg gas bottle 100.00
1. SET BREAKFAST - mini muffin, fruit salad, banana bread, cocktail croissant with ham & cheese, Danish pastry, 250ml orange juice 13.75
Bacon & egg tartlet 2.70
Bacon and egg, on toasted Turkish bread 5.60
Breakfast bag - Yoghurt, piece of fruit, mini muffin,cocktail danish, juice. In a brown bag with string handle 13.00
Croissant with jams & butter 3.00
Croque Monsieur (French Ham and Cheese Sandwich ) 5.95
Fruit salad with seasonal fruit and berries 4.30
Ham and cheese croissant 4.95
Scrambled egg in petit china ramekins with chorizo sausage 3.75
Yoghurt assorted fruit varieties 2.00
Antipasto of house dried tomato, & grilled vegetables 5.00
Baba Ganoush with grilled Turkish bread (Gluten free avail,) 2.50
Beef fillet marinated in cidar, roasted whole & sliced, served warm 100 grams 7.00
Caesar salad with crispy bacon boiled egg and shaved parmesan 6.00
Charcuterie deli platter of ham,prosciutto,chicken,salami. accompanied with pesto,tapenade 5.00
Chat potatoes, sweet peppers & shitake mushrooms 3.00
Chicken breast ,roasted with herbed butter 100grams 6.50
Chicken breast with roasted eggplant, tomatoes & pinenut salsa 100gram serve 7.00
Chicken breast, crisped skin, roasted with herbed butter, (served per breast) 9.90
Chicken drumstick - glazed with preserved lemon (per piece) 3.95
Chorizo & bean salad with coriander vinegar 4.00
Classic Potato Salad with light Crème Fraiche and freshly chopped Herbs 3.00
Couscous salad with roasted eggplant pine nuts & fresh herbs, and tomato balsamic oil. 4.50
Fried rice, with BBq pork and egg 5.00
Gorgonzola, pear, spicy glazed pecans & rocket salad 3.70
Grilled asparagus, wrapped in prosciutto, & goat's cheese 5.00
Grilled lamb cutlets herbed and seasoned - per cutlet 4.00
Moroccan spiced chicken with preserved lemons 6.50
Ocean trout, seared, served with ginger, soy & shallot dressing 7.00
Pasta salad with roasted marinated vegetables fresh herbs in a light olive dressing 3.50
Pork loin, cured in allspice and juniper, slow roasted 6.50
Potato puree, enriched with cream and butter (mash potato) 3.00
Potato salad with grilled chorizo & saffron mayonnaise 3.50
Potatoes dauphiniose (Gratin potatoes) 5.00
Potatoes,roasted with caramelised onion and thyme and herbed salt 3.00
Prawns, seasonal varieties with accompaniments (approx.4 med prawns) 8.50
Roasted beetroot & baby spinach salad with Spanish onion 4.00
Rocket salad with Parmigiano-Reggiano and pine nuts, balsamic extra virgin olive oil 3.00
Rocket, gorgonzola, spicey walnts & pear salad 5.00
Seafood & Herb Pasta Salad 7.00
Seafood salad of scallops, prawns & mussels with rice noodles Asian greens & Thai dressing 7.00
Smoked salmon with baby cos leaves & light Caesar dressing 5.00
Tandoori chicken on turmeric rice with minted yoghurt 7.00
Wild mushroom rissotto with fresh thyme 5.00
Wild rice salad with dried fruits and gremolata 5.00
Barbeque Chinese Pork and Shallot Quiche 2.95
Blue swimmer crab salad with cucumber, avocado & lime with crisp fried shallot seved on ceramic spoons 3.50
Butterflied king prawns & chorizo skewers 3.30
Chicken, basil & cashew salad cups 3.60
Chilli barbecue prawns with coriander pesto 2.70
Corn fritters, spicy red pepper, scallions & avocado 2.75
Creole Prawns 3.30
Crispy toasts of prawn mousse & coriander coated in black & toasted sesame seeds 2.85
Fresh rice paper Peking duck & chili eggplant rolls 2.75
Fried Thai chicken spring roll 3.00
Frittata - with caramelised onion & blue cheese 2.50
Gazpacho shot with Tequila and Coffin Bay oysters 3.50
Goat's cheese & eggplant with semi dried tomato in a flakey pastry shell 2.70
Marinated rare roast beef & pesto on garlic crouton 2.70
Ocean trout, slow cooked with shaved fennel & chives served on a Chinese spoon 3.00
Peking duck with hoi sin wrapped in sesame crepes 3.00
Pies, house made various filling served in a china cups. 4.65
Pork & beef potsticker dumplings, with shitake mushrooms & ponzu sauce 2.20
Prawn cocktail, fresh from the fish markets. served in little white ceramic bowls house made seafood dressing 5.00
Prawn rice paper rolls with lychee and chilli corriander dipping sauce 3.30
Quesedilla of goat's cheese & spinach with smoked paprika relish & tandoori lamb loin 3.00
Risotto with truffle, mushroom & thyme, served in white china cups 5.00
Roasted pumpkin tart with margoram & marinated tomato 3.00
Seared Japanese scallops in a ginger dressing served on a Chinese spoon 3.00
Seasonal oyster variety, served on rock salt with sesame lime dressing 3.00
Singapore noodle with prawns & BBQ pork served in individual white boxes 5.00
Smoked Salmon on yeast blinis (piklets) with salmon mousse, dill & capers 2.75
Sushi, salmon sushi - per piece, not avail before 12pm, unless otherwise arranged 3.00
Tandoori King Prawns 3.00
Tarts of semi dried tomato, spinach & pesto parma ham 3.00
Tempura Prawns (only suitable for onsite catering with Chef) 3.30
Teriyaki style, marinated quail breast, cooked pink, with sesame soy sauce 4.95
Thai chicken salad in white boxes, with Asian greens & lemon grass Thai sauce 5.00
Tuna tataki, crusted lightly with cracked pepper served with citrus soy on chinese spoon 3.00
Vegetable pakora, Indian spiced vegetable fritter with Masala dipping sauce 2.70
Vegetable tempura with soy tempura dipping sauce (only suitable for onsite catering with chef) 3.00
Vegetarian Thai salad in white cardboard boxes 4.95
Vietnamese vegetable rice paper rolls (fresh) with spicy plum sauce 3.00
Wild mushroom arancini (risotto cakes, crumbed and lightly fried) 3.00
Zucchini fritters with Persian thyme infused feta 3.00
Chef for 2 hours hrs, (2 hr min unless otherwise arranged, $44 + GST /hr after 2 hour min) Contact us for advice on the amount of chefs you require. 88.00
Waiter, for 4 hours (4 hour min, unless otherwise arranged) and $40+ GST per hour after the 4 hour min. Enter the amount of waiters you require 160.00
6 ITEM CANAPE - a selection of six of our most popular canapé items - hot, cold, veg. options 22.00
Morning tea - Coffee, tea, selection of 3 petite size food items (min numbers apply) Staff service additional charge. 8.00
Morning tea, lunch (sandwich based), fruit, juice (min numbers apply) Service staff additional charge 22.00
Morning tea, lunch, afternoon tea (min numbers apply) Service staff additional charge 30.00
BBQ Tongs 3.50
Disposable Champagne Flutes 0.65
Disposable Knife/Fork Set 0.50
Disposable Paper Napkins 0.04
Disposable Plastic Cups 0.20
Disposable plastic dinner plate 0.20
Disposable Plastic Wine Glasses 0.60
Disposable Spoon 0.30
Cheese platter per person NOT per platter. Put in the number of people the platter is for 7.00
Fruit platter SKIN ON, per person, enter the number of people this is for 5.00
Fruit platter, SKIN OFF, per person, enter the amount of people this for 5.00
Fruit skewers, 9 cm cocktail size, each 3.25
Champagne Flutes 0.60
Cocktail Balloon Glasses 0.60
Dinner Fork 0.30
Dinner Knives 0.30
Hi-Ball (Beer & Soft Drink) glasses 0.60
Knife/Fork/Spoon set 1.00
Martini Glasses 0.60
Quality China Dinner Plates 0.65
Quality China Side Plates 0.50
Soup Bowl 0.70
Spoon - Dessert 0.30
Spoon - Soup 0.30
Spoon - Tea 0.30
Whisky Glass 0.60
White China Butter Pat 0.60
White China Cup, Saucer and teaspoon 0.50
White China dessert plate 0.80
White China Milk Jug 1.60
White China Salt & Pepper 2.20
White China Sugar Bowl 1.60
Wine Glasses (universal Red/White) 0.60
Indian Office Box - samosa, tandoori chicken, saffron rice, onion baji, Naan, raita 18.00
Italian Office Box - Wild mushroom risotto, anti pasta of grilled and marinated vegetables, cheese, and pesto, Italian bread, and nut biscotti 18.00
Japanese Office Box - Tempura, gyoza, soba noodle, rice, chicken teriyaki 18.00
Lemon & rosemary chicken; penne w pine nuts, aioli & rocket; couscous w roasted vegetables; bread roll; choc brownie (please choose lunch box or bag) 18.00
Office Box - Chicken drumstick, smoked salmon quiche, wrap, noodle salad, fruit, brownie, juice 18.00
Sandwich Office Box - assorted sandwiches, fruit, chocolate brownie, orange juice (veg avail) (please choose lunch box or bag) 15.00
5kg of Ice 6.00
Chairs White Stackable 4.50
Champagne / Wine Bucket 4.40
Coffee Plungers 7.00
Drink Tub(s) 5.00
Linen Napkins 2.50
Trestle Table(s) 18.00
Water Jugs 3.50
White table cloth for trestle table 23.00
A platter of assorted of house made chocolate cookie, baby friande, petite banana bread pudding (per person) 5.95
A platter of bite size Portugese tarts, canoli, friande 5.95
A platter of petite flourless orange cake, chocolate brownie squares, Frangellico tartlet (per person) 5.95
A set Morning Tea meeting Platter(s) - Assorted & mini muffins, Danish Pastries & Banana bread (per person) 5.95
Afternoon tea platter of chocolate cake, carrot cake & scones 5.95
Bagels, mini, served open with cream cheese and herbs 3.50
Bagels, open mini with smoked salmon and cream cheese 3.75
Banana Bread slices 3.00
Blinis, yeasted piklets served with jam low fat cream cheese 2.60
Cannoli filled with sweetened riccotta and nuts 4.00
Chocolate brownie slice 2.75
Danish pastries - locally baked assorted varieties (per Danish) 3.50
Frangellico custard cream in sweet short crust pastry made with king island cream 3.00
Friands - assorted varieties baked on site 3.50
Gluten free morning tea option (Chef's choice) 3.50
House made mega chocolate chip cookies 2.20
Mini blueberry muffins 2.00
Mini tarts of Persian fetta, semi dried tomato & proscuitto 3.00
Muffins - locally baked of assorted varietes 3.20
Muffins - savoury, house specialty with herbs marinated vegetables & Persian feta 3.20
Portuguese tart 3.20
Scones - fresh served with fine jam & cream OR low fat margarine 3.00
Silken lemon curd in a sweet vanilla shortcrust pastry. 3.00
Sticky date pudding style muffin with toffee dipping sauce 3.00
Tarts - assorted sweet varieties 3.00
Tea /coffee, milk, sugar 2.95
TiramisupPetite Chocolate Cups 3.50
600ml Coke 3.00
Apple Juice 250ml 3.00
Apple juice, 2 litre only - from the fruit market when possible 8.95
Assorted soft drinks - cans 3.00
Coke 1.25 litre 5.00
Diet coke 1.25 litre 5.00
Flavored Milk 2.50
Guava Juice 5.50
Individual bottles of water 250 ml 2.75
Lemonade 1.25 litre 5.00
Mineral Water 5.00
Orange Juice - individual 250ml bottle 3.00
Orange Juice 1 litre - fresh from the fruit market when possible 5.00
Pineapple juice from fruit market when available 5.00
Sparkling mineral water 1 litre 5.00
Tomato Juice 250ml 3.00
Plated and Seated Options - click for more information 0.00
Caesar salad with crispy bacon, boiled egg & shaved parmesan 7.50
Greek salad with basil oil and marinated fetta 7.00
Hokkien noodles in sesame & sweetened black Chinese vinegar with seasonal greens 8.00
Hokkien noodles with satay chicken, and Asian vegetables 9.00
Mixed leaf salad with tomato, cucumber, Spanish onion and avocado 7.50
Pumpkin spinach onion & feta salad 7.50
Thai beef salad with Asian vegetables and herbs 9.00
Assorted gourmet roll platter - assorted breads - Double smoked ham, Chicken, Smoked Salmon, Grilled vegetable etc (10 rolls) 60.00
Assorted Gourmet varieties-ham/cheese,roast veg on Turkish, smoked salmon baguette, chicken wrap. Enter the No. of people (2 sandwiches p/p) 10.95
Assorted Gourmet varieties-prawn, salami/ham/red pepper/cheese on Turkish, falafel wrap, Tandoori wrap. Enter the No. of people (2 sandwiches p/p) 10.95
Assorted point sandwich platter including Fillet Beef,cheese/tomato,chicken,turkey,vegetarian,prawn,smoked salmon 5.90
Assorted point sandwiches of tuna, egg, turkey salad/avocado,pastrami/pickle/tomato/cheese. Enter the No. of people it's for (2 sandwiches p/p) 9.95
Assorted point sandwiches- avocado/salad, smoked salmon/spinach, chicken lettuce mayonaise,beef & rocket. Enter the No. of people (2 sandwiches p/p) 9.95
Chicken Caesar wrap of chicken breast, marinated, with shaved parmesan, Caesar dressing & cos lettuce 5.95
Chicken schnitzel, herb and parmesan crusted tenderloin, with aoili in a soft wrap 6.00
CUBAN - double smoked ham, gruyere cheese, sliced roast turkey, pickled cucumbers, tomato relish - lightly toasted on crusty bread 6.00
Double smoked ham sandwich with cheddar, Roma tomato, mayo & baby spinach on gourmet white sliced bread 5.95
Egg & chive sandwich with margarine on brown bread 5.00
Falafel wrap with cucumber, tomato & minted yoghurt, chilli 5.75
Fillet of beef, rare, marinated with rocquet leaves, pesto mayonnaise & semi dried tomato on a soft roll 5.90
Fillet of beef, rare, with cheddar cheese, red onion, wholegrain mustard, pickles,lettuce & tomato chutney on multigrain bread 5.50
Fresh medium prawns with aioli, shredded lettuce & cracked black pepper on multigrain bread 6.10
Fresh Turkey breast with avocado, tomato, chutney & lettuce on wholemeal bread 5.95
Gluten free option (Chef's choice) 9.90
Gluten free vegetarian option (Chef's Choice) 9.90
Italian salami with tomato, chedder cheese, roasted capsicum & with olive tapenade on a baguette 5.90
Jumbo BLT with chicken - marinated chicken breast with crispy bacon, avocado, tomato, mayonnaise & lettuce on large gourmet sliced white bread 6.40
Lamb kebab wrap with paprika, lettuce, capsicum, red onion & cucumber - dressed with yogurt, lemon juice and oregano 6.00
Melt on Turkish Bread - finest double smoked leg ham & gruyere cheese, thinly sliced with baby spinach leaves - grilled and served warm 6.00
Roasted kumera, herbed ricotta,oilve pate, and rocket leaves 5.50
Salad sandwich - avocado,tomato,cucumber and lettuce on whole meal, 5.00
Sandwiches indivdually packed 0.30
Smoked salmon with spinach leaves, cream cheese, capers & red onion on an open baguette 5.40
Tandoori chicken with lettuce, cucumber, minted yoghurt & chopped red onion on soft tortilla wrap 5.30
VEGAN sandwich or wrap NO MAYO OR BUTTER NO ANIMAL OR ANIMAL PRODUCTS 5.75
Assorted Sushi varieties 5.00
Chicken Satay sticks & peanut coconut sauce 3.00
Cocktail hamburgers of prime beef pattie,onion jam, tomato chutney, and sweet mustard 3.50
Dim Sims (steamed or fried) with soy sauce & chili 1.80
Frittata (vegetarian) - spinach, tomato, Mediterranean vegetables & fresh herbs 3.00
Grilled Chorizo - served with grilled 'Turkish syle' bread 4.40
Lamb Kofta - middle eastern spiced lamb, with a mint yoghurt dipping sauce 2.95
Mini gourmet pies - Beef Rendang, Steak /green peppercorn, Chicken ( HALLAL WHEN REQUESTED) 2.75
Mini quiche - goats cheese, semi dried tomato & fresh herbs 2.70
Onion bhaji - Indian spiced onion fritter 2.50
Rice paper rolls large - chili beef 5.95
Rice paper rolls large - prawn 5.95
Rice paper rolls large spicy peanut chicken 5.95
Rice paper rolls large, vegetarian 5.50
Samosa, vegetarian, baked with minted youghurt 2.95
Sausage rolls with tomato ketchup 2.75
Smoked salmon tarts in a mild egg custard with fresh herbs 2.75
Spiced chicken wings 2.20
Spinach and cheese flaky pastry triangle 3.00
Steamed Pork & Prawn Dumpling - Yum Cha Style 2.20
Steamed prawn dumpling 2.30
Steamed vegetarian gow gee 2.30
Tandoori Chicken Pieces 3.00
Thai fish cakes with chili & lychee dipping sauce 3.00
Vegetarian samosa, fried, with green chili minted yoghurt, PER PIECE /EACH 1.25
Vegetarian spring rolls with coriander chili sauce 1.25
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